Crispy pastry filled with chicken and vegetables.

Juicy Thai-style meatballs served with sweet chili sauce.

Thinly sliced grilled chicken dipped in signature sauce.

Thai-style crispy chicken served with dipping sauce.

Golden fried squid rings with dipping sauce.

Crispy crab in sweet-spicy sauce.

Fresh mushrooms sautéed in aromatic garlic and butter.

Creamy Thai soup with tender chicken, prawns and mashrooms. Portion: 1:2

Clear Thai broth with chicken, prawn and fresh aromatic herbs. Portion: 1:2

Fresh seasonal vegetables in a light Thai herb broth. Portion: 1:2

Creamy sweet corn soup with chicken, egg, and subtle Thai seasoning. Portion: 1:2

Spicy-sour prawn soup with Thai herbs. Portion: 1:2

Light seafood broth with fresh herbs. Portion: 1:2

Classic Thai noodles with spicy sauce. Portion: 1:2

Creamy coconut curry noodles with chicken.

Stir-fried noodles with fresh seafood and herbs. Portion: 1:2

Spicy green papaya salad with lime dressing. Portion: 1:2

Thai glass noodle salad with shrimp and chicken. Portion: 1:2

Crunchy vegetables and cashews in spicy dressing. Portion: 1:2

Wok-fried rice with egg and Thai seasoning. Portion: 1:2

Light aromatic steamed rice. Portion: 1:2

Wok-fried rice with egg, chicken and Thai seasoning.

Wok-fried rice with egg, chicken, seafood and Thai seasoning. Portion: 1:2

Spicy seafood fried rice with Naga chili. Portion: 1:2

Chicken stir-fried with basil. Portion: 1:2

Chicken curry in rich coconut sauce. Portion: 1:2

Stir-fried chicken with black pepper. Portion: 1:2

Chicken stir-fried with chili paste.

Deep-fried fish topped with red curry paste.

Whole fish steamed with lime, garlic, and Thai herbs.

Steamed fish marinated with spices wrapped in banana leaf.

Boiled seafood served with flavorful broth. Portion: 1:2

Tender squid stir fried in basil, chili and garlic. Portion: 1:2

Prawns in creamy cococut and thai curry sauce. Portion: 1:2

Spicy crab curry with tom yum flavors.

Juicy Thai-style chicken meatballs served with flavorful fried rice, mixed vegetables, fresh salad, and dipping sauce.

Fried rice served with crispy fried chicken, savory Thai basil chicken in rich gravy, and signature sauce.

Grilled Satay Gai skewers served with fried rice, crispy fried chicken, mixed vegetables in savory gravy, and rich sauce.

Tender grilled chicken served with Thai fried rice and sautéed spinach, finished with Thai sauce.

Juicy grilled chicken served with flavorful fried rice, sautéed mixed vegetables, fresh salad, and signature sauce.

Succulent prawns in a rich coconut curry, served with aromatic rice, sautéed vegetables, and fresh salad.

Thai fried rice with crispy Bangkok chicken.

Thai fried rice served with chicken basil and mixed vegetable.

Spicy fried rice with tom yum crab.

Chef’s special rice with king prawn and chicken satay topped with poached egg.

Spicy fried rice served with wok-tossed basil calamari, and rich chili crab glazed in a bold savory sauce.

Sticky rice with mango and coconut milk.

Coconut ice cream over sticky rice.